Japan, an island nation in East Asia, is a captivating blend of ancient tradition and cutting-edge modernity. From the bustling cities of Tokyo and Osaka, filled with neon lights, skyscrapers, and technological marvels, to the serene temples, shrines, and gardens of Kyoto and Nara, Japan offers a diverse range of experiences. Its stunning natural landscapes include Mount Fuji, cherry blossom-lined rivers, and rugged coastlines, as well as hot spring resorts like Hakone and Beppu that invite relaxation. Japan is also renowned for its rich culture, from traditional tea ceremonies, sumo wrestling, and geisha performances to pop culture phenomena like anime and manga. With its efficient transportation system, delicious cuisine—ranging from sushi and ramen to regional specialties—and warm hospitality, Japan is a destination that seamlessly combines history, nature, and innovation, offering something unforgettable for every traveler. Here are some of the photos I captured during my visits. Enjoy your virtual tour!
Some Japanese cafés are interesting. You walk in expecting solid coffee and a croissant, and boom—you’re staring at spaghetti topped with seaweed and a soft-boiled egg. Somehow, it’s really good. They’ve basically hacked Italian food and patched it with soy sauce and anime vibes. Then there’s the coffee. Look, it’s usually… fine. Not great. If you actually…
A Chinowa (茅の輪) is a sacred grass ring, part of an ancient Shinto purification ritual known as Chinowa Kuguri (茅の輪くぐり), performed to cleanse spiritual impurities, ward off misfortune, and invite good health. Walking through it might not transport you to another planet, but in the eyes of Shinto belief, it’s a powerful step into a cleaner, luckier version of your life….
New in Shimbashi: a cozy noodle spot serving flame-grilled chicken with rich, savory noodles. Each bite delivers smoky, juicy flavor straight from the grill. Perfect for a quick, satisfying lunch!
Eating slightly flame-grilled iwashi (sardine) sushi is a punch of flavor and warmth that hits fast and lingers. The oily richness of the sardine turns buttery when kissed by fire. That quick sear brings out its natural umami, softens the sharpness, and adds a touch of smokiness. You bite in, and the warmth contrasts the cool rice…
NTT green public phones remain a common sight in Japan due to a unique blend of cultural habits, practical needs, and disaster preparedness. Though they might seem outdated in an age dominated by smartphones and wireless communication, these payphones serve an essential role, particularly in emergencies. Japan is a country prone to natural disasters such…
Every day on Japan’s trains, a quiet but familiar ritual plays out. As soon as commuters settle into their spots, they reach for their phones. It’s automatic, almost unconscious—like an addict lighting up. They’re not just checking messages. They’re diving into a stream of nonstop stimulation: breaking news, games, gossip, outrage, sexy influencers, shopping deals,…
In Japan, one of the most satisfying and popular meal combos is ramen paired with gyoza. Found in countless ramen shops across the country, this classic duo offers a perfect balance of flavors and textures. The steaming hot bowl of ramen, rich with umami-packed broth, chewy noodles, and toppings like chashu pork and green onions,…
Railways are an essential part of daily life in Japan. More than just a means of transportation, trains shape how people move, work, and live across the country. With one of the most advanced railway networks in the world, Japan relies on its trains to keep society running smoothly and efficiently. One of the key…
Spotted in a quiet Japanese neighborhood, this white Mazda MX-5 Miata stands out not just for its clean lines and compact stance, but for its clear nod to car culture. Sporting bolt-on overfenders, deep-dish wheels, and a quirky decal on the door featuring the Japanese “wakaba” mark (a symbol for beginner drivers). The katakana text…
Shot with a Leica M11 and the renowned 50mm Summilux lens, this BBQ scene feels almost tactile. The lens’s signature shallow depth of field isolates the sizzling meats and vegetables with precision, while the background dissolves into a soft, creamy blur. That classic Summilux bokeh lends a dreamy, almost cinematic quality to an otherwise simple…
