Here are the latest photos I captured with my Voigtländer Nokton 75mm F1.5 Aspherical lens mounted on a Leica camera. These samples showcase how effectively this lens performs across diverse settings, conditions, and subjects, thus providing a comprehensive look at its real-world performance. These should help you decide if the Voigtländer Nokton 75mm F1.5 Aspherical lens could be the perfect addition to your Leica kit.
Many AMG 53 and 63 models in Japan likely never get the chance to truly stretch their legs, often serving more as status symbols than performance machines. In Tokyo’s dense traffic and tightly packed urban areas, there’s little opportunity to unleash the full potential of these high-performance vehicles. Instead, they’re more about presence, both visual…
In Japanese supermarkets, nearly everything is carefully wrapped in plastic, reflecting a cultural focus on cleanliness and presentation. From individually wrapped fruits to vegetables packaged in neat trays, the attention to detail is striking. However, there are a few notable exceptions: corn and onions, often left unwrapped and displayed in their natural state. Their hardy…
A family visit to temples during New Year is a beautiful way to embrace the fresh start with tradition and tranquillity. Temples come alive with an air of reverence and quiet celebration as people flock to offer their first prayers of the year, a practice often called hatsumōde in Japan. Families queue patiently to toss…
There’s something hypnotic about the way a train platform comes alive through a large aperture lens. The shallow depth of field transforms a mundane moment into a dreamy tableau, isolating the details that would otherwise blur into the chaos of daily life. Or maybe it’s the gleaming edge of a train track, the leading lines…
A pocket-sized restaurant in Tokyo is a treasure trove of culinary charm. These tiny establishments, often tucked away in narrow alleys or between towering buildings, are all about intimacy and flavour. With only a handful of seats, sometimes just a counter, the chef is often within arm’s reach, preparing each dish with precision. The vibe?…
Coming of age is a significant milestone in many cultures, marking the transition from youth to adulthood. In Japan, this is celebrated on Seijin no Hi (Coming of Age Day), held annually on the second Monday of January. It’s a time for 20-year-olds to don their finest traditional attire—typically colourful furisode kimonos for women and…
We heard the food stalls were back at Yasukuni Shrine, so we decided to pay a visit and soak in the New Year vibes. Armed with my Christmas gift—the Nokton 75mm lens—it was the perfect chance to capture a few memorable shots. Yasukuni Shrine, nestled in the heart of Tokyo, is a place steeped in…
Late momiji, or the delayed turning of autumn leaves in Japan, is increasingly being linked to the effects of global warming. Momiji, the vibrant red and orange leaves of Japanese maple trees, is a treasured seasonal phenomenon, drawing countless visitors to parks and temples each year. However, rising temperatures are altering the timing and intensity…