Fatty Tuna
Chūtoro, the medium-fatty cut of tuna, is a true delight for sushi lovers. It strikes the perfect balance between the rich, buttery texture of otoro (大とろ) and the lean, clean taste of akami (赤身). Its marbled appearance hints at its melt-in-your-mouth quality, delivering a luxurious flavor that’s not overpowering. Whether served as sashimi or atop…