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French Restaurant
Selective focus on the entrance of a restaurant in Versailles. French cuisine is known for its diversity, rich flavors, and emphasis on high-quality ingredients. It ranges from simple regional dishes like ratatouille and quiche to sophisticated creations in fine dining, such as foie gras and soufflé. Cheese, wine, and bread play central roles, with baguettes…
Old School
Phone, book, or newspaper—it doesn’t really matter when you’re on your own, does it? Each one is just a way to pass the time and escape into your own little world. But when you’re with someone at a café or restaurant, it’s a whole different story. That’s when the screen goes down, and the conversation…
Ainokura
Tucked deep in the valley, Ainokura (相倉) is the most secluded village in the Gokayama region. It boasts nearly 20 traditional gassho-zukuri farmhouses, their steep thatched roofs designed to withstand heavy snowfalls. Unlike the more accessible Ogimachi, Ainokura has managed to stay quieter and less commercialized, offering a peaceful, authentic atmosphere. Many of the farmhouses…
Viron Shibuya
Viron Shibuya: A little slice of Paris in Tokyo. Yes, it’s on the pricey side, but their Oignon Soup? Absolutely worth it—rich, hearty, and downright phenomenal. Bon appétit!
Sensoji Wide
Quick visit last June at the Sensoji in Asakusa. Lot of sun, almost no tourists. Took two lenses there, wide angle and a telephoto one. Here the results with the RF15-35mm, the wide one.
Mighty SpaceShip
Repurposed princess castle, Minnie Mouse cake shop and a few other things into an awesome spaceship. Look at the amount of serious engineering that went into that beauty!