At the end of autumn in Tokyo, ginkgo leaves steal the show, blanketing the forest floor in vibrant shades of yellow. Their fan-shaped elegance creates a striking contrast against the earthy tones of the season, turning paths and open spaces into golden carpets. The soft crunch underfoot and the way they catch the light make…
While cycling through the city, I stumbled upon a tiny hidden park with a lovely view of Shinjuku’s skyline. Nestled away from the bustling streets, it felt like a quiet oasis amidst the urban chaos. The contrast of greenery with the towering skyscrapers in the distance made it a perfect spot to pause and take…
A night out in Kabukicho reveals just how much this iconic Tokyo district has transformed in recent years. Once dominated by salarymen unwinding after work, the streets now buzz with foreign tourists exploring its neon-lit alleys and eclectic nightlife. The vibe has shifted to feel more international, but the district’s energy and chaotic charm remain…
Having fun on JR platforms with an ND filter mounted on the GX-85, turning people and trains into ghostly figures. The long exposures blur the bustling movement into ethereal streaks, creating an almost surreal scene. It’s a fascinating way to capture the energy of Tokyo while revealing a hidden, dreamlike layer to its everyday chaos.
Chazuke (茶漬け, ちゃづけ) or ochazuke (お茶漬け) is a humble Japanese comfort food that involves pouring hot liquid—usually tea, dashi, or soup—over cooked rice and adding toppings like pickles, salmon, or seaweed. While some might dismiss it as a simple, even “lousy” dish, it’s undeniably satisfying in its simplicity. This version with mentaiko (spicy cod roe)…
A perfect trio: wine, cheese, and saucisson. Whether it’s a casual evening or a full-blown gathering, this classic combination never fails. A good red or even a crisp white, paired with creamy or sharp cheeses and the savory richness of saucisson, makes for a simple yet indulgent experience. Add a baguette, and you’re set for…
Had a bit of fun in Shibuya with the GX85 and an ND400 filter, capturing the bustling streets in a whole new way. The long exposure turned the sea of people and cars into ghostly trails, while the iconic Shibuya Crossing remained sharp and vivid. It’s always exciting to experiment with light and motion in…
With the cold weather settling back in Tokyo, it’s the perfect time to enjoy some warm and comforting oden! This classic Japanese dish, with its simmered daikon, eggs, fish cakes, and more, soaking up all the rich flavors of the broth, is a winter staple that never fails to satisfy. A cozy bowl to keep…
A peaceful lunch stroll, soaking in the beauty of autumn leaves after weeks of traveling. The vibrant reds, yellows, and oranges create a serene atmosphere, offering a perfect moment to unwind and reconnect with nature. Nothing beats the crisp air and the calming rustle of leaves underfoot.
Nokia Bell Labs: the birthplace of countless innovations that shaped the modern world—radio astronomy, the transistor, the laser, the charge-coupled device (CCD), information theory, Unix, C, C++… and now, pushing the boundaries of 5G technology with yours truly! It’s humbling to be part of a legacy that keeps redefining what’s possible.
