American Pizza

Tokyo is a city known for its incredible diversity and culinary scene, where you can find authentic dishes from virtually every corner of the globe. Despite being on the other side of the world from the United States, authentic American-style pizza has carved out a niche in the city’s food landscape. If you know where to look, you’ll discover pizzerias run by passionate individuals who have brought the traditions and flavors of American pizza to Japan. These establishments often focus on specific regional styles, such as New York’s thin, foldable slices with their slightly charred crusts, Chicago’s iconic deep-dish pies loaded with layers of cheese and toppings, or even Detroit’s unique square-shaped, crispy-edged pizza…